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Parmesan Garlic Croutons


$1.50 2 ounces

117 left

The best croutons start with freshly baked bread. Our bread is toasted just right, cut, and seasoned to perfection. An easy and economical way to add texture variation and layers of flavors to many menu items, adding a depth of flavor and texture that drives craveability. Croutons are traditionally complementing salads, but they can also add great appeal to soups. Also, try crushing them for a great topping on mac & cheese!

Trans-Fat Free

Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin Folic Acid), Canola & Sunflower Oil (w/ Rosemary Extract and Ascorbic acid to preserve freshness), Whey, Salt, Yeast, Sugar, 2% or less Dried Parsley, Garlic Powder, Natural & Artificial Flavor, Parmesan Cheese & Enzyme Modified Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Cultured Nonfat Milk, Annatto (color), Extractives of Turmeric & Paprika (color), Enzymes

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