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Beef, Flank Steak 1.2 lbs
Out of stock
Humanely raised, transported, and processed, our animals never see a feedlot. The result? Meat that is tender and flavorful, animals that are well cared for, and local agriculture that is supported by New Mexicans.
Raw Meat must Be Fully Cooked Before Consumption
Use within seven days of thawing.
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Coda Bakery
Vietnamese Seasoned CHICKEN, cooked
$8.95
$8.95
8
ounces
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Coda Bakery
Vietnamese Seasoned PORK, cooked
$9.95
$9.95
8
ounces
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Mary's Chicken
Turkey Breast, Hickory Smoked, Sliced 6 oz
$6.33
$6.33
6
ounces
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Santa Monica Seafood
Halibut, Wild Caught 12 oz
$26.95
$26.96
12
ounces