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Lemon Dill Sauce
$6.95
1 left
INGREDIENTS: Canola Oil, Lemon Juice from Concentrate, Water, Sugar, Distilled Vinegar, Mustard Flour, Salt, Spices, Dehydrated Garlic, Xanthan Gum.
Uses: Mix 1 tablespoon with 1/4 cup olive oil and let set for half an hour to allow the herbs and spices to soften.
Sea salt, dehydrated lemon peel, rosemary, dehydrated garlic powder.
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12 fl oz
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16 oz.
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8 fl oz