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Lemon Dill Sauce

$6.95

$6.95 12 ounces

1 left

INGREDIENTS: Canola Oil, Lemon Juice from Concentrate, Water, Sugar, Distilled Vinegar, Mustard Flour, Salt, Spices, Dehydrated Garlic, Xanthan Gum.

Uses: Mix 1 tablespoon with 1/4 cup olive oil and let set for half an hour to allow the herbs and spices to soften.

Sea salt, dehydrated lemon peel, rosemary, dehydrated garlic powder.

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