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Ground Turkey - Organic Prairie
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Our Organic Ground Turkey is a versatile, lean protein option. Its adaptability makes it ideal for hearty chili, zesty tacos, classic burgers, or a flavorful pasta sauce. Fry this turkey up in a skillet for endless possibilities.
Our Organic Ground Turkey comes packaged in a chub form, you can partially defrost and easily slice for mini patties.
Our certified organic turkeys roam freely, with unlimited access to fresh air and sunshine. They're fed only 100% certified organic feeds, giving you the healthiest, most delicious turkeys available. Our birds are raised according to the strictest organic production and humane treatment standards, by family farmers who are serious about the health of the land, the animals, and you.
Product Ships Frozen
tir and brown in a skillet until the meat is no longer pink. For patties, cook on the skillet or grill until the internal temperature reaches 165°F as measured with a food thermometer placed in the thickest part of the meat. Remove from heat and serve. For oven preparations, such as meatloaf, cook to an internal temperature of 165°F, remove from heat, and let rest for three minutes before serving.
Use within seven days of thawing.
Organic ground turkey.
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